Karkidaka kanji with Red Bran Rice


According to Ayurveda, the month of karkidakam in Kerala is considered a holy month with a lot of health and cultural importance. It is the month where the monsoon is at its peak, and so is the concern for adopting productive preventive methods to tackle various contagious diseases. The Oushadha (medicine) kanji popularly known as the Karkidaka kanji will help you get rejuvenated for the monsoon.
This kanji is a unique combination of herbs, spices, and grains that would keep the monsoon fevers at bay and get you equipped efficiently to resist some of the common diseases that occur during the rainy season such as arthritis (Vatham). Karkidaka kanji is prepared using a different variety of rice, but only bran rice has proven to deliver efficacious results to your health requirements. The nutritious value and overwhelming health benefits have invited greater demand for bran rice in Kerala during this month. Being noted as the best in its series in the market, Robin food red bran rice is the good option one could prefer to prepare a healthy recipe for the Karkidaka kanji. Various nutritious benefits associated with Robin Food rice cover a long list, the rice is rich in Fibre, and Antioxidants. The high Magnesium and Calcium content along with a good source of iron and minerals has enabled the product to occupy a good position in the industry. The exceptional quality packed at a reasonable rate has persuaded the Malayali customers to purchase this product. Robin food red bran rice offers quality and healthy diet plans for every Keralites to follow during this holy month of karkidakam. 




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